Product Features

・High temperature resistance, withstanding peaks up to +130 °C
・2-ply thermoplastic polyurethane in white and light blue
・Top flexibility up to only 6 mm diameter on fix knife edge
・Low friction on bottom side
・Food grade compliant as regards EC 1935/2004, EU 10/201, and FDA

Benefits
・Solid perfomance at high temperatures
・Reduced browning effect
・Non-wicking impregnation
・Extended lifetime
・Easy and reliable splicing, even on-site
・Efficient tracking with high lateral stability
・Can be used with metal-detector systems

Typical applications
・Bakery oven take-off and infeed belt
・Pizza, tortillas and biscuits processing line

OurIndustries

ProductDownloads

Food safety, quality, shelf lifetime and sanitation programs are all critical factors for the bakery industry. Embracing these challenges as potential “opportunities for improvement” can add massive value to your business.

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